I sponsored a Pro Tour event..?! (The Preserve Recap)
Sponsored Pro Tour event, The Preserve, recap - In this episode, [Host's Name] takes on a challenging day at the darts, navigating windy and rainy conditions in St. Cloud, Minnesota. With a dash of humor and humility, they share their experiences playing triple 20s and attempt to perfect their dart game. A brief respite from the competition is taken to visit Crew (formerly known as Kvy), a highly-rated local eatery renowned for its French-inspired menu and craft beer selection - including non-alcoholic options. The video offers a lighthearted glimpse into [Host's Name]'s day, blending Pro Tour competition with foodie exploration and personality.
Watch Simon Lizotte at The Preserve Pro Tour: thrilling plays & shots as top pros compete on a challenging course. Exclusive recap.
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Get out of my way. Let's go. 100. Good morning. It's day one, Friday morning. It's almost 11 already. But um I don't really know what to do today. The weather is terrible. Windy, rainy, cold, trifecta of misery. And I think the only thing we really want to do today is check out St. Cloud's best restaurant for lunch pre round. That's basically it. Unless uh Dustin comes out with something genius we can film. Let's see your best shots right here. Okay, Suzie. I'm going for triple 20s. All right. Triple 20s. Oh my. That's another 100. Wow. Hey, I have to keep going until I miss. Until you miss a triple 20. Yeah. Press yourself. Very happy. It's another 100. Three times in a row. All right. Last try. And oh god. Oh, I shanked the last one. That could have been four times in a row. Maybe my dart game is back. Maybe it's back. All right. This is apparently the best food spot in Minnesota. So, it's Krew or I like to call it Kvy for now. Crewy. Crowy. Crowy. We'll see. We'll ask. What do you actually call this place? But I'm excited. It looks beautiful. The reviews are raging how good it is. The beer menu starts with non-alcoholic. I don't think I've ever seen that. But it's not beer time free round, I think. But yeah, this menu is fancy. Lot lots of lots of French words I've never heard before. Flell. What does that mean? Collarded greens. Burger and fries. Burger and ketchup. Taste test coming up. Wow. Super soft top and like really crispy inside the crunch. I like burgers like this a lot that have like almost like crispy meat and really buttered and fried bread. Perfect round nutrition. Yeah. Wow. Delicious though. All right, we learned that this place is called Crew Crew. And I love the atmosphere. I think the music was slightly too loud. I mean, really harsh here. Um, you could see the kitchen right from where we were sitting, which was kind of nice. I like that service was really friendly. Food wasn't blown away. We took the burger, both of us, because uh that's what our server recommended. It was good, but I wouldn't really seek it out again. I agree. Cool. But, uh, nice spot. Would recommend. All right, we have about...
