DISC GOLF AND BEER!! Vlogmas Day 1
Join [Creator's Name] and [Collaborator's Names], from Thoughtspace Athletics and Mast Landing Brewery, as they embark on a unique collaboration during Vlogmas Day 1. Set in beautiful Maine, this special day brings together brewing expertise with an exciting beer launch. The duo explores the process of crafting beer, from grain extraction to fermentation and carbonation. With Westin, the production manager at Mast Landing, [Creator's Name] delves into the world of hop varieties, grain roasts, and yeast addition. They also get hands-on with brewing techniques, including fresh hop experimentation and tasting various brews-in-progress. As they navigate the brewery, [Creator's Name] shares their enthusiasm for creating a unique beer, dubbed "Lazar Beer," which will be released on December 18th. The video offers an intimate look at the craft of brewing, offering insight into the art of beer making and the collaboration between creators and local experts. With engaging commentary and behind-the-scenes access to the brewery, this video is perfect for beer enthusiasts and fans of [Creator's Name]'s content.
Join Simon Lizotte on a unique disc golf adventure as he explores courses with a cold beer in hand, sharing expert insights and challenging holes.
Watch on YouTubeVideo Transcript
today is actually going to be a very exciting and special day because i am here in maine and i am collabing with a local brewery called mast landing and this is kind of a collaboration with myself thoughtspace athletics and the brewery mass landing and i'm just going to take you guys along for the process today of making the beer i'm not sure how much i'm allowed to show yet but this beer is gonna go public and with a grand opening and tasting on december 18th where i'll be back here in maine doing the release for the lazar beer my first own beer like seriously this is happening and i'm super excited so let's meet the guys and hopefully the audio works because it might be loud in the brewery but here we go all right guys i'm gonna try to do a quick voiceover and walk you through the process of making beer as simple and quick as i can so i'm here with weston the production manager of mass landing and it all starts with these grainy wheaty things that are different roasts kind of like coffee and that's what you want to put into the giant container and break up and almost this oatmeal kind of stuff comes out of it after you extract like the juices and the sweetness from them that get that all gets put over to a new tank then where it gets heated up uh get brought to a boil where you can start adding hops for bitterness depending on how bitter you want your beer to be and this is me trying straight up fresh hop which smells amazing but tastes extremely bitter and right here i'm trying that juice that got extracted from the grains which is basically sugar water which tastes a bit weird those big tanks behind me is when the yeast gets added which kind of ferments the whole thing and adds the alcohol this takes a couple days to maybe even a couple of weeks from there it gets cooled down and it gets carbonated and from there the beer is pretty much done the beer i'm making is going to take about three weeks and we are tasting a couple different ones here this was a peanut butter stout with what it was absolutely amazing weston showing off a fancy pour...
