How Ella went from Ultimate to Pro Disc Golf | Catch
Ella's rise from amateur to professional disc golf player is an inspiring story of dedication and passion. Catch up on her journey as she shares her love for bagels and reveals what makes a perfect one. With a background in teaching and a personal taste for simple flavors, Ella brings a unique perspective to the table - or should we say, the driving lane. In this video, Ella talks about her experiences with disc golf, including her transition from Ultimate to Pro Disc Golf. Get an inside look at her playing style, strategies, and what drives her passion for the sport. With a dash of humor and humility, Ella shares her story in a refreshing and entertaining way that's sure to delight fans of all ages.
Watch Ella's epic transition from Ultimate Frisbee to Pro Disc Golf player. Catch her journey at [Tournament Name] and see what it takes to go pro.
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MH okay I think you're going to be severely underwhelmed because the local bagel shop was not not open we get mainstream Bagels is there like a nostalgic memory that comes to mind that has made you so passionate about eating bagels or is it just a food that you genuinely have a raw affection for I mean I think like growing up Jewish definitely uh inspired the bagel love was that part of the family like uh nutrition really 100% yeah what is the the composition of a good bagel okay the composition of a good bagel these are like decent there's like a little you know it's it's kind of shiny a little crunchy on the outside and then like soft but not like a bread on the enide you still want to be like chewy and a little doughy you know so like on a scale from like brick to Croissant where does a good bagel fall in regards to the inside brick to Croissant regards to the inside completely solid dense to light fluffy Airy croissant I would say like a seven M okay on the brick side really seven t a brick like you want it to be dense but like it still has to be moist you know you want to be moist but dense but chewy but you know there's a lot of lot of adjectives well would you okay with my non-refined palette I'd eat this every day yeah blueberry Bagel is that kind of a no no it kind of depends like I I I'm not like a a sweet Bagel hater for everyone I just for my my personal palette you know I I'm mostly just a seated or plain kind of person I don't go too crazy into those cheese bagels or anything like that you know if someone's number one Bagel was a cheese bagel what does that say about their personality like why would you want dried out cheese on your bagel that's kind of what I feel I was teacher at preschool and I wanted to do something nice for my staff or not my staff but my co-workers I brought in bagels and I got a bunch of um honey walnut cream cheese I like it and I forgot that like people are allergic to nuts and it was just a complete backfire and the...
